Ingredients:
1 Bitter gourd
5 pieces of garlic
¾ teaspoon of salt
2 table spoons of Black bean sauce
First, slice the garlic then cut the bitter gourd to half and slice it to pieces.
Prepare the wok and pour on oil then wait it until hot.
Then, put the sliced garlic into the wok until it golden brown.
Bitter gourd is next and mixes it well until it is greenish and cooked.
Put in the salt, mix it well and equally. Then, black bean sauce is the last!
DONE!
P/s: You may add on pepper if you want to.
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4 comments:
Want to taste it :)
lol!!!! hahaha!! you are so farr.. ish!
y ppl like to eat bittergourd ar? i really dun understand -_-...
i wun even touch it unless its yong tau fu ....
and before cooking ar...the bittergourd look so ugly one, i buay tahan -_-....
-Kenneth
Kenneth: HAhaa. My dad says eat bittergourd can make the skin beautiful. and it is sweet if you make soup. really! If yong bittergourd i dont likey.. very bitter.. ee!!
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